DESIGN KNIFE – HAKUCHO – UTILITY 10 CM – OLIVE HANDLE

Description

The 10 cm Hakucho Utility knife with olive wood handle is a compact and versatile tool. Perfect for a variety of tasks in the kitchen that require precision. Often considered an “all-purpose knife,” the Utility is ideal for jobs that do not require a blade as large as a chef’s knife.

The 10-cm blade is made of high-carbon steel, a material renowned for its hardness and ability to maintain excellent sharpness. This feature allows for precise, clean cuts on a wide range of ingredients, such as fruits, vegetables, herbs, and small pieces of meat. Due to its small size, the Utility knife is especially useful for detailed and more delicate work, such as peeling fruit or slicing small foods with utmost precision.

The handle of the Hakucho Utility knife is made of fine olive wood, a material chosen for its natural beauty and durability. Each handle features unique grains, making each knife an exclusive piece. In addition to aesthetics, the olive wood handle is designed to provide a comfortable and secure grip. Its ergonomic shape fits perfectly in the hand, providing comfort even during prolonged use and improving control of the knife, which is crucial when working on precision cuts.

The joint between the blade and handle is well balanced, providing ideal weight distribution that facilitates control of the knife during use. This balance between blade and handle makes the knife easy to handle and reduces fatigue while working in the kitchen.

In summary, the 10 cm Hakucho Utility knife with olive wood handle is a versatile and refined tool. Suitable for a wide range of tasks in the kitchen. It combines the precision of Japanese tradition with the beauty and functionality of olive wood, making it an indispensable ally.