Accademia Lagofusion® is Lagostina’s 18/10 stainless steel line designed for lovers of true chef’s cuisine. An innovative element of the line is the Lagofusion® bottom, provided with a layer of notched steel perfectly adhered to the exposed aluminum disc. The two layers of the bottom, combined with the 3 in the body (steel-aluminum-steel) create a truly unique 5-layer technology, which allows even better heat diffusion: +50% more on the bottom and in the wall, compared to a traditional Lagostina bottom, for consistent and homogeneous temperatures. In cooking, performance and end result make the difference between normal cooking and consistently perfect cooking. From now on, call the secret ingredient of your future successes by name: Lagofusion® Academy.
218,00 € – 250,00 €
The 3-layer (Steel-Aluminum-Steel) body of Accademia Lagofusion® ensures perfect and even heat diffusion from the bottom along the entire surface of the cooking instrument; the Lagofusion® technology applied to the body gives the instrument a 5-layer bottom, guaranteeing 50 percent more heat diffusion on the bottom and sides.
High thickness bottom with notched steel layer perfectly fused to the aluminum disc to ensure excellent heat diffusion that prevents food sticking.
It makes the Lagofusion® Academy line even more convenient to use.
The handles are riveted to the body for excellent solidity and perfect elegance
100% hygienic and crushproof 18/10 stainless steel for maximum corrosion resistance and extreme durability with elegant mirror-polished exterior.
| DIAMETER | CM. 22, CM 26 |
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Email: ferramentabriatore@gmail.com
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