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Cocotte Staub in ghisa blu maiolica: elegante e resistente, ideale per cotture uniformi e saporite. Perfetta per ogni occasione in cucina.

LA COCOTTE – MAJOLICA BLUE

STAUB’S COCOTTE

French cuisine: rooted in tradition, full of passion, and famous all over the world. STAUB’s cocotte embodies the values of French cuisine like no other. Featuring a black enamel coating on the inside and a classic white color on the outside, the aesthetic design of this cast iron pan is just one of its incredible qualities. Other innovative features, such as the special lid design, ensure a special dining experience, as well as delicious results.

75,00 € – 349,00 €

FORMAT

DIAMETER

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Spedizioni in 24/48h

Description

Staub’s cocotte remains unsurpassed for slow cooking meat and vegetables to tender perfection and in the preparation of hearty soups and stews. Cast iron has exceptional heat preservation properties, which are evenly distributed. The innovative lid features small hemispheres on the inside, which release the condensation liquid continuously onto the food, ensuring moisture and flavor. The cocotte is also an excellent serving vessel for serving directly from the stovetop to the table.

Ideal for sealing and slow cooking meat, fish or vegetables
For a juicy and tender cooking result thanks to the lid
The matte black inner glaze is ideal for especially crispy browning and is very durable
Suitable for all types of cooktops, including induction, can also be put in the oven/grill